A+Primer+in+Teaching+Sous+Vide+and+Innovative+Culinary+Techniques

**A Primer in Teaching Sous Vide and Innovative Culinary Techniques**  FULL  (lecture/demo)  Learn how to teach sous vide in a classroom, with a step-by-step demo on equipment, applications and techniques. Explore other innovatives, like cool-smoking, flash-freeze, vacuum rotary evaporation and infusions.  **John Hudoc, Robert Morris University & Philip Preston, PolyScience**

Very informative session with excellent demonstrations and applications. The background noise from other class was a bit distracting - Chef SNHU
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